The secret of success in the food and beverage industries lies in the selection and combination of the best ingredients, sound theoretical knowledge and practical skills, vision, motivation and dedication, the ability to seize opportunities and bring people, cultures, and traditions together.
The Free Master’s Degree in Food and Beverage aims to train professionals in the food and beverage sector. There are universities and institutions that offer this program for free that offer the possibility of a scholarship.
Through the development of technical knowledge and skills aimed at understanding innovative business models and knowing the evolution of trends in the food and beverage sector and the needs of new consumers.
The students of the Master Food and Beverage are young graduates and undergraduates who wish to acquire knowledge and skills in the food and beverage sector for an entrepreneurial or professional career in the field of promoting food and wine culture.
What is a Master Degree in Food and Beverage ?
A Master in Food and Beverage focuses on food preparation and service. Students take courses that prepare them to understand the operations in a restaurant or catering company and to enter a leadership position in that establishment.
Courses can also focus on the policy side of food and beverage studies if the student is more interested in becoming a food and safety worker or inspector. The food and beverage curriculum generally does not include culinary arts.
With a Master’s degree in Food and Beverage you will become a person who creates innovative solutions for the food and beverage industry.
You recognize innovation as a complex process and know how to effectively develop new products and processes from raw materials to finished products. You will be an expert in the fields of technology, food, packaging, supply chain, strategy and design.
Earning a Master’s degree in Food and Beverage Studies benefits students by helping them develop the management and communication skills necessary to thrive.
Program, Subjects and Content of the Master Degree in Food and Beverage
These are some of the topics that can be included in the program content of a Master’s degree in Food and Beverage:
- Food and Beverage Service
- Business Communication
- Hygiene and health
- Computer Awareness
- Attributes of food and beverage service personnel
- Hierarchy in the Food and Beverage Department
- Handling of cutlery, crockery and glassware
- Transportation of the food service tray
- Arrangement and preparation of the side table
- Entrepreneurship in the food and beverage industry
- Basic equipment and glassware used in the bar
- Occupational safety and basic first aid
- Breakfast, Lunch and Dinner Service
How Long Does the Master Degree in Food and Beverage Take ?
A Master’s Degree in Food and Beverage can last from 1 to 2 years, approximately.
Where can I Work with the Master’s Degree in Food and Beverage ?
The careers available to graduates in food and beverage studies are numerous. Essentially, they can enter any administrative position in the fields of food service or food hospitality. These include operators, restaurant or catering managers, inventory specialists, and assistant managers.
It is also possible to work in sanitation and safety by becoming a sanitation specialist or health inspector. With a Master Degree in Food and Beverage Management, graduates are prepared for occupations such as head chef or restaurant manager.
Both chefs and restaurant managers are responsible for organizing and directing staff, ordering and receiving food and supplies, and maintaining financial records.
Countries and Cities Where You Can Study the Master Degree in Food and Beverage for Free Getting a Scholarship
- Italy
- Israel
- France
- Spain
- Switzerland
- United Kingdom
- United States
Institutes, Centers and Universities Where the Master Degree in Food and Beverage is Possibly Taught for Free, through Scholarships
Master in Food and Beverage Management
- Rome Business School
- Rome, Italy.
Master of Science in Viticulture and Enology
- The Hebrew University of Jerusalem
- Jerusalem, Israel.
Master in International Food and Beverage Management
- ESCP Business School
- Paris, France.
Master in Food and Beverage Management
- OSTELEA – School of Tourism
- Barcelona, Spain.
Master of Science in Life Sciences – Food and Beverage Innovation
- ZHAW School of Life Sciences and Facilities Management
- Wädenswil, Switzerland.
Master’s Degree in Food and Beverage Innovation
- University of Abertay
- Dundee, United Kingdom.
Master in Food Studies – Food, Wine and Culture
- New York University’s Steinhardt School of Culture, Education and Human Development
- New York, United States.
Master Degree in Food and Beverage Reference Prices
The prices of the Master of Food and Beverage can be varied. The prices of these Masters are between $6,200 and $32,800. In some cases it can have a higher cost.
The cost of this Master’s degree will vary according to the country where it is taught, the institution or university that teaches the Master’s degree, the modality, the duration, and the materials provided during the study, among other factors.
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