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Hospitality can be defined as the branch of the tourism industry that covers different economic areas such as hotels, cafeterias and coffee shops, restaurants, and all those services provided for accommodation, food and beverage service and recreation for guests or strangers.

Hospitality is a very dynamic, productive and evolving activity. That is why the industry needs qualified personnel to attend the main areas of the Hospitality Industry such as: hotels, restaurants, bars, cafes, comfort and recreation services, among others. 

At present, several universities, tourism companies and institutions have developed study and training programs in the hospitality area. These programs are offered through Hospitality Management Courses. Many of these courses are given free of charge.

Hospitality Courses meet the industry’s demand for competent, efficient, self-sufficient and responsive professionals in a globally competitive hospitality industry. 

After completing the training, students are equipped with skills and values required in the diverse and fast-paced hospitality industry. Open up to the world and aim for success by starting a Hospitality Course!

What are the Hospitality Courses ?

A Hospitality Course is a study and training program that provides students with both theoretical and practical knowledge about the management of the hospitality industry.

This course covers basic skills in the hospitality industry with institutional practices in food and beverage service; food production; hotel cleaning and reception operations, among other skills within the industry.

This course prepares the apprentice or student for employment in management and supervisory positions with opportunities for advancement to higher level management positions. It is a stepping stone to a wide variety of jobs in a variety of industries and locations, such as lodging; food and beverage service; bar; café; spa; fitness center; and even cruise line.

As learning resources the course may contain lectures, seminars and group discussions; role-playing in cooking, hotel and restaurant environments; computer simulations and labs; projects; reports and final papers; and independent research.

At the end of the hotel management training, participants will be able to develop strategies and action plans that will enable them to effectively manage a team of hospitality personnel and provide and make informed decisions about how to run a successful hospitality business.

Program, Subjects and Content of the Hospitality Management Course

These are some of the topics that can be included in the program content of a Hospitality Course:

  • Food and Beverage Service
  • Types of Catering, Restaurant Classification
  • F&B Staff Attributes
  • Clothing management
  • Folding Napkin
  • Table service
  • Menu Planning
  • Styles of service
  • Types of breakfast
  • Food production management
  • Introduction to the culinary arts.
  • Cooking methods
  • Kitchen tools and equipment
  • Broth, Soups and Sauces
  • Vegetables, Fish and Meat 
  • Reception operations
  • Hotel classification 
  • Type of clientele
  • Duration of guest’s stay
  • Facility offered
  • Pricing plan
  • Role of the head office
  • FO Staff Attributes
  • Coordination of FO with the other departments.
  • Reservation and registration
  • Hotel security and entry and exit procedures
  • Nightly audit
  • Hotel cleaning management
  • Practice of room and floor
  • Room rates, room categories
  • Types of rooms
  • Preparing the bed, cover service
  • Cleaning agents and equipment

Countries and Cities Where You Could Study the Hospitality Industry Course for Free Getting a Scholarship

  • United Arab Emirates
  • Canada
  • Italy
  • United Kingdom
  • Australia
  • Spain

Institutes, Centers and Universities Where the Hospitality Course is Possibly Taught for Free, through Scholarships

Course: Certified Hotel and Hospitality Professional

  • Laurels Training Institute
  • Dubai, United Arab Emirates.

Hospitality Management Course

  • SAIT – Southern Alberta Institute of Technology
  • Calgary, Canada.

Hospitality Management Course

  • Vancouver Community College
  • Vancouver, Canada.

Hospitality Management

  • European School of Economics
  • Florence, Italy.

Course on Tourism Management and Borders in Hospitality

  • University of Strathclyde
  • Summer School
  • Glasgow, Scotland, United Kingdom.

Hospitality Courses

  • Sydney School of Business and Technology 
  • Sydney, Australia.

Advanced Course in Hospitality Management 

  • Institute of Business Training of the Chamber of Madrid
  • Madrid, Spain.

Course of Administrative and Commercial Management in Hospitality Industry

  • Arbequina Hotel School
  • Madrid, Spain.

Hospitality Management Course

  • Skynet Business College
  • Nairobi, Kenya.

Hospitality Course Reference Prices

The prices of the Hospitality Courses are varied. The difference in cost of these courses will depend on factors such as the country where the course is given, the institution that gives the course, the level of the course and to whom it is given, materials provided during the course, the modality, schedules, among other factors. 

These courses have costs ranging from $220 to $1560, and in some cases may have a higher cost.

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